SoilBiodiversity & ecosystem

Composting & compost extracts for biodiversity & ecosystem

The impact, measured

60 /100

Time horizon: 2–4 seasons

Why it works

Inoculates and feeds the microbial community and soil fauna, raising below-ground biological diversity.

What to measure for this pairing

Microbial diversityEarthworm count

Why this goal matters

Functional biodiversity turns the vineyard into a self-regulating ecosystem. Beneficials keep pests in check, pollinators and cover-crop flora support the food web, and diversity above and below ground buffers climate and disease shocks.

It is measured through ecological infrastructure (hedges, flower strips, walls), beneficial abundance and diverse ground cover. It is also an explicit requirement of schemes such as sustainability certification and integrated production.

Goal indicators

% area in ecological infrastructureGround-cover diversityBeneficial / pollinator abundanceLinear metres of hedgerow per hectare

Market & certification: Central to sustainability certification, integrated production and brand storytelling.

How to implement the practice

  1. 1Gather and balance carbon and nitrogen sources (stems, pomace, manure).
  2. 2Build windrows, monitor temperature and moisture, and turn.
  3. 3Let it mature until stable (dark, no ammonia smell).
  4. 4Apply under-vine or brew extracts for foliar/irrigation use.

Frequently asked

Can I compost pomace and stems from harvest?

Yes — they are excellent carbon and nutrient sources. Balance with a nitrogen source (manure) and let it mature to avoid acidity and seed issues.

Compost or compost tea?

Compost delivers organic matter and structure; tea delivers mostly biology. Many programmes use both — compost under-vine, extracts to boost soil life.

How often should I apply?

Modest, regular applications (2–5 t/ha) over years beat a single massive dose, both in soil response and cost.

Same practice, other goals

Same goal, other practicesBiodiversity

Related reading →Biodynamic preparations: how and when to apply 500, 501 and the compost preps

How GrapeFlow helps

The proof certification and buyers ask for — logged by plot and date.

Electronic field notebook

Log every operation — cover sowing, grazing, composting, mowing — by plot and date, with an audit-ready history that proves the practice over the years.

Sustainability & carbon-footprint module

Water, energy, fuels and ecological infrastructure in one place, with the carbon footprint computed per season and per bottle.

Plot registry & map

Every practice tied to the right plot on the map, with area, variety and history — so you know where you did what and can compare blocks.